Making your own homemade dog food allows you to cater to your dog’s likes while knowing exactly what your dog is eating. If your dog suffers from allergies, you are able to substitute ingredients around those. While many homemade dog food recipes create moist food, your kibble-loving canine still can have homemade crunchy foods with this quick recipe.
Step 1
Preheat oven to 200 degrees. In the skillet, cook the ground meat until browned. Grease a cookie sheet and set aside.
Step 2
In a large bowl, combine the flour and milk powder. In a smaller bowl, beat together the eggs, vegetable oil, Worcestershire sauce and water or broth. Slowly add the wet ingredients to the flour mixture and mix well. Stir in the ground meat and vegetables.
Step 3
Spread the dough mixture onto the cookie sheet at a 1/2-inch thickness. If needed, use a second cookie sheet. Using the knife or pizza cutter, score the dough into bite-sized pieces. Place in the oven and bake for one to two hours. Turn off the oven and let cool for one to two hours. Remove from oven and break on the score marks. Store the food in an airtight container in the refrigerator for three days. Freeze for up to three months.
